Going green is a hot trend now, and many people including designers start to think about the environment. Why wasting food, why not use it for designs and decor? We’ve rounded up several amazing pieces made only from food, and we’ll start from The Salt pendants made from sea salt and a synthetic binder, which are smooth on the outside and rough and unfinished on the inside. Greek designer Spyros Kizis has made a series of chairs and lamps made by mixing artichoke thistles with bio-resin. Made from peanut husk or carrot peels, and mixed with potato starch, the compostable Foodscapes containers by Whomade and Michela Milani are free of additives, colorants, thickeners and artificial agents. Look for more inspiring ideas below!
